MultiFlora Honey

The Natures Way multi flora honey is collected by apis mellifera bees from forest regions of Himachal Pradesh and Uttarakhand. Honeybees forage the nectar of mitha neem, fly, rosewood little, and many medicinal plants to make this exotic honey. It brings you all the goodness of organic honey from the medicinal flower. Beekeepers use scientific methods for the harvesting of this honey as well as ensuring the bee's hives are not harmed.  

Each jar of multi flora honey from the Nature's Way has the goodness and the element of a thousand medicinal flowers in it. 

Honey crystallization: a natural process 

Crystallization is one of the best identities of authentic raw honey. It is a natural process and not a sign of adulteration or spoilage. The main reason for crystallization is (f/g) fructose/glucose and the (g/w) glucose/water ratio. If honey has high f/g and low g/w, then it will slow down crystallization and if glucose is high then crystallization will be fast. It all depends on the honey’s source of nectar and the flora that the bees have foraged. 

Crystallized honey can be consumed so we strongly recommend using crystallized raw honey in the same form, without any heat treatment. 

No antibiotics & sugar 

We procure all our honey varieties from wild forest beehives where the bees are not treated with antibiotics or fed sugar syrup. 

Varied honey texture, colour, and taste 

The texture, colour, and taste will change between different batches in the same variety of honey as well. 

Texture can be dependent on the floral source. Color can also be affected by age as honey generally gets darker with age and another factor is the crystallization process. Honey generally appears lighter when crystallized. 

Pure raw honey straight from a hive is full of unique flavor notes based on its region and season. 

We invite you to experience pure honey just as nature intended.